Derek Richmond Chicago/NYC

Derek Richmond Chicago/NYC

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Profile and About Derek Richmond Chicago/NYC

Work

The food industry prevails in Chicago and New York City, and much of Richmond's work centers around it. From the modern elegance of colorful mixed drinks to the rawness of a medieval feast, he defines food in new ways.

"... I explore alternative angles and different types of lighting to reveal other perspectives." Derek Richmond knows how to push the limits. His edge drives his success as a professional photographer and inspires him to pursue personal projects that dare to be different.

He has worked with Chef Charlie Trotter, Barbara Fairchild, Chef Giuseppe Tentori, Chef Curtis Duffy of Grace, Chef Phillip Foss, Chef Greg Biggers of Cafe des Architectes, Chef John Coletta, Breakfast Queen Ina Pinkney, Chef Ryan LaRoche, Chef Homaro Cantu of Moto, Food Network Star Whitney Chen, Two Star Michelin Chef Daniel Grant, Top Chef Stephanie Izard, Chef Jared Van Camp of Nellcote, Chef Andrew Zimmerman of Sepia, and Chefs Michael and Patrick Sheerin of Trenchermen, Avec Restaurant, Sofitel Luxury Hotels, The Waldorf Astoria, and The Langham Hotel. Food brands Athenos, Cracker Barrel Cheese, Kraft BBQ and Dressings. Plus magazines Modern Luxury, Good Company, Chicago Home & Garden, American Way, Real Eats, Guilt Taste, Art Culinaire and Food & Wine.

Derek Richmond

Contact

Derek Richmond
derek@derekrichmond.com
Chicago/NYC
Mobile: 917 287 7595
Work: 8722062782
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Photo Studio Website
www.richmondlowe.com

Restaurants

Photography


Trenchermen Bar

Trenchermen, Executive Chef Michael Sheerin, Executive Chef Patrick Sheerin, Designer/Partner Kevin Heisner, Partner Matt Eisler, Beverage Director Tona Palomino, Chicago, IL

Main Dinning 4

Trenchermen; Restaurant; Chicago; Chef Mike Sheerin; Chef Pattrick Sheerin; Designer Kevin Heisner; Matt Eisler; Tenchermen; Dining Room

Wine Barrels v2

Trenchermen, Executive Chef Michael Sheerin, Executive Chef Patrick Sheerin, Designer/Partner Kevin Heisner, Partner Matt Eisler, Beverage Director Tona Palomino, Chicago, IL
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Food and Drink

Photography


Nico11425

Nico Osteria. Madai Snapper Crudo. Chicago, IL. Chef Erling Wu-Bower, Chef Paul Kahn, Eduard Seitan, Donnie Madia, Kimberly Phillips, Rick Diarmit, Dana Cree, The One Off Hospitality Group

Nico11821 pour

Nico Osteria. Chef Amanda Rockman. Chicago, IL. Chef Erling Wu-Bower, Chef Paul Kahn, Eduard Seitan, Donnie Madia, Kimberly Phillips, Rick Diarmit, Dana Cree, The One Off Hospitality Group

Nico11572

Nico Osteria. Chicago, IL. Chef Erling Wu-Bower, Chef Paul Kahn, Eduard Seitan, Donnie Madia, Kimberly Phillips, Rick Diarmit, Dana Cree, The One Off Hospitality Group
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Chefs

Photography


ACM Andrew Zimmerman0285 1

Chef Andrew Zimmerman of Sepia Chicago

Chef Paul Kahan9187

Executive Chef and Partner Paul Kahan of One Of Hospitality Group, Chicago, IL

Erling Wu Bower0016 BW

Chef Erling Wu Bower of Nico Chicago
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On Set with Chef Danny Grant

Photography

ProFoodPhoto Grant V2 beta

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